Saturday, August 18, 2007

Queen of Prime

Last Friday marked my lifetime debut on sauté, and I am hooked. I feel like I never want to work another station ever again! Last Saturday I was almost swallowed a few times by the Prime Monster: three sizes of prime rib, carved to order, cooked to different temps, up with items from other stations... but we pulled through and emerged victorious in the end. It was exciting! Yet to pastry I am wed, and to her I must remain faithful. But perhaps I will be able to pick up some sauté shifts on a regular basis.

Computer finally fixed, I will hopefully soon be able to upload my many, many photos off of my new camera...

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